Tacos are the latest rage, add a twist to yours by making them clam tacos. Fill them with our tender hand shucked breaded super strips, top off with your signature ingredients and sauce. Best of all they can be ready in under two minutes!
Stuffed shells are a hearty and satisfying meal; this version has a rich delicious cream of clam sauce to top off the classically stuffed shells.
https://seawatch.com/wp-content/uploads/Italian-Shells-with-Clam-filling-copy.jpg8921100Beth Reddenhttps://seawatch.com/wp-content/uploads/seawatch.jpgBeth Redden2017-08-23 15:38:362018-01-25 16:37:26Clam Stuffed Italian Shells with Cream of Clam Sauce
If you like clams and you like pizza you will want to try this combination. This pizza was first made famous by Frank Pepe of Pepe’s Pizzeria in New Haven, CT.
Crepe is French for thin pancake. For this recipe, we combine some classic ingredients such as goat cheese, herb de province and cream of sherry to make a rich a flavorful clam crepe.
IQF Chopped Sea Clams folded with tri color bell pepper, scallions, bread crumbs, mustard, mayonnaise, egg and seasonings, formed into cakes, pan-fried until golden brown and served with garlic aioli.
