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Featured Recipes

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Clam Cobb Farro Bowl

Whole Ocean Clams tossed in a lemon vinaigrette with sliced red onion, roasted red peppers, black olives, celery and parsley.
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Ocean Clam Bagel

Whole Ocean Clams tossed in a lemon vinaigrette with sliced red onion, roasted red peppers, black olives, celery and parsley.
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Clam Sesame Lo-Mein Salad

Tender lo-mein noodles tossed with Gourmet Sea Clams, shredded carrots, red cabbage, sliced red bell pepper, scallions and sesame ginger vinaigrette, garnished with toasted sesame seeds.
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Pasta Puttanesca

A classic Italian pasta made with olives, garlic, capers, and basil amped up with a serving of our premium hand shucked clams in a light tomato sauce with linguine noodles.
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Hot Wok Clams

This Asian inspired entree is full of flavor, just saute clams and vegetables and then serve them on top of rice in a radicchio cup. Can you say flavor, protein, and healthy too?

Sustainable Fishing

We work closely with the National Marine Fisheries to manage our fishery in a sustainable manner. We work with mandates of sustainability by virtue of our quota system.

Industry Trends

Trends in foodservice seem to be changing more rapidly now than ever before. Sea Watch has partnered with a consulting group to help us stay up to date and we would like to share this information with you. We will update on a monthly basis.

Capabilities

Our product development team offers a broad range of expertise with more than 30 years of experience in product line development.

Recipe Of The Week

Clamapeno Poppers

A Chopped Ocean Clam and cream cheese filling in a halved jalapeño pepper, wrapped in bacon and baked until bubbly.