Clam Quesadilla

Crispy Super Surfer Clam Strips with butter lettuce leaves, sliced tomato and onion, dill pickles, and tangy remoulade, served on toasted slider buns.

Clam Succotash

In a small sauté pan, heat up the butter on medium heat. Add in the green beans, garlic, salt and black pepper, then cook for 2-3 minutes, or until the green beans are tender. Serve the Sea Watch Super Clam Strips with the green beans. Ladle the country gravy over the Sea Watch Super Clam Strips and serve with a biscuit.

Ocean Clam Pho

In a small sauté pan, heat up the butter on medium heat. Add in the green beans, garlic, salt and black pepper, then cook for 2-3 minutes, or until the green beans are tender. Serve the Sea Watch Super Clam Strips with the green beans. Ladle the country gravy over the Sea Watch Super Clam Strips and serve with a biscuit.

New England Ideations

Clam Strip Tacos

Crispy Beer Battered Oven Ready Clam Strips and French fries topped with cheese sauce, chopped bacon and sliced chives.

Country Fried Clam Strips

In a small sauté pan, heat up the butter on medium heat. Add in the green beans, garlic, salt and black pepper, then cook for 2-3 minutes, or until the green beans are tender. Serve the Sea Watch Super Clam Strips with the green beans. Ladle the country gravy over the Sea Watch Super Clam Strips and serve with a biscuit.

Po’Boy Sliders

Crispy Super Surfer Clam Strips with butter lettuce leaves, sliced tomato and onion, dill pickles, and tangy remoulade, served on toasted slider buns.

Clam Fritters

Fluffy fritters made with Chopped Sea Clams, buttermilk, cornmeal, chopped bacon, onion and chives, fried until golden.

Sea Clam Roll

Chopped Sea Clams folded with diced celery, lemon juice, mayonnaise and parsley, served on a hoagie roll with leaf lettuce, red onion and sliced tomato.

Portuguese Clam Stew

Chopped Sea Clams stewed with Spanish chorizo, flaked whitefish, shrimp, diced onion, roasted cherry tomatoes, garlic, bay leaf, garnished with fresh cilantro and served with a piece of grilled baguette.