Research & Development
Working closely with Quality Assurance, we can develop high quality products with detailed process specifications within regulatory guidelines that can consistently be replicated. Our team takes a ‘hands-on’ approach and welcomes the opportunity to work directly with your Chef or product development staff to expedite the developmental process. Quick responsiveness to your product development needs is one of our many talents.
Call or Email: Guy Simmons for further information @ 410-822-7500 x521 or guy@seaclam.com
Co-Pack
Sea Watch has decades of co-packing experience in developing branded seafood products, which can be baked or fried. Some examples are clam strips, calamari, shrimp, crab cakes, premium chowders, and sauces designed for foodservice or retail brands.
Sea Watch has state of the art manufacturing plants in Delaware, Maryland, Virginia, and Massachusetts. These facilities have multiple packing options including: canning, portion pack bagging, zip locking and klik locking capabilities. Our Milford, DE facility is USDA and Kosher approved for soup production.
Sea Watch International, as your co-packing partner, can:
- Expand your product lines without having to invest in specialized equipment
- Keep product moving to the shelves when your own manufacturing resources are at capacity
- Allow you to profit from the cost-efficiency of our high-volume, automated manufacturing systems and processes
- Products are processed and packed under strict HACCP guidelines
- All facilities have BRC certification
Call or Email: Guy Simmons for further information @ 410-822-7500 x521 or guy@seaclam.com