Clams and Cuban toast points, what a combination. Cuban bread has its own unique qualities, as does the Whole Ocean Clams used to create this great dish. This recipe is great example of the multi-cultural appeal of clams.
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This clam stuffing is versatile enough to use to stuff fish, shrimp, chicken or your favorite vegetable. Packed with flavor: clams, mozzarella, garlic, onion, sundried tomatoes and Italian seasoning it is sure to be a crowd pleaser.
These spring rolls are a refreshing change from the usual fried variety. Combine clams, rice noodles, vegetables, herbs and roll tight. Serve with peanut sauce and sriracha; they are a great summer time appetizer.
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Clams Puttanesca is the perfect way to celebrate the bounty of any garden. Puttanesca is an olive based tradition that marries perfectly with clams. Present the clam puttanesca over a bed of grilled summer squash.
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Clam Pinwheels showcase the tender, sweet hand shucked super clam strips. Not only do they have unmistakable sweet flavor, but they are also extremely healthy. They are high in protein, iron and selenium and low in fat and cholesterol.
Clam Fritters are similar to a clam cake but the main difference is that a fritter is held together with batter rather than just breadcrumbs and eggs. Serve with your favorite dipping sauce.
Fiesta Clam Dip
Deviled Clams
Clams on Cuban Toast Points
Clam Stuffing
Clam Spring Rolls
Clams Puttanesca over Grilled Summer Squash
Clam Puffs
Clam Pinwheels
Clam Ka-Bobs
Clam Fritters