Clams Antipasto

Antipasto means “before the meal” and is a traditional first course of a formal Italian meal. Add our tender whole ocean clams to your favorite antipasto for a great meal starter. We like a combination of grape tomatoes, banana peppers, olives and artichokes.

Instructions

Drain juice from clams and reserve for future recipes. Mix all ingredients together in a bowl except for the cheese. Marinate for at least 2 hours. Serve on a large platter and garnish with cheese.

Yield: 14 – 3oz servings