Sea Clam Bruschetta

Bruschetta, a traditional Italian appetizer, has many different variations. For this one we combined chopped clams, tomatoes, garlic and basil. Our canned chopped clams can be substituted for the IQF Clams, just drain them and reduce your cooking time.

Instructions

Slice baguette into thin slices. Toast them lightly. Sauté the remaining ingredients until clams are cooked, but still tender and juicy. Spoon moisture onto toasted baguette with slotted spoon. Lightly drizzle extra virgin olive oil over the entire platter.

Yield: 12 servings