No matter whether you are North of the boarder or South, this refreshing recipe will make you feel like you are on vacation. This convertible recipe allows you to serve a classic ceviche or add tomato juice for a traditional Baja Clam Cocktail, Tequila not included.
Mix all ingredients except the popcorn together in a glass bowl and chill for one hour. Remove from refrigerator and mix again. Serve 6 ounces in a small dish with a cup of popcorn on the side. Popcorn is added to the ceviche a few kernels at a time to add crunch and texture.
1 46 ounce bottle of Tomato Juice
Add the tomato juice to the ceviche recipe less the popcorn and chill.
Serves 15 8 ounce servings