Chopped Sea Clams
Sea Watch Chopped Sea Clams are a product made from the Atlantic Surf Clam (Spisula solidissima), which are harvested in US federally regulated waters. The harvest area is called the “Mid-Atlantic Bight” which is roughly a 40,000 square mile area off the coast of Virginia to Massachusetts between 3 miles and 200 miles offshore. The Sea Clam has long been considered the prize of the sea because of its naturally tender texture and sweet flavor. The Atlantic Surf Clam is also a terrific low fat and low cholesterol source of protein. Chopped Sea Clams have been under federal management since 1977 and are considered by many to be one of the best-managed fisheries in the world.
- Sweet flavor and tender texture
- Ready to use
- Profitable protein choice
- Packed in Sea Clam Juice
- High in protein, iron and selenium
- Versatile for use in a wide variety of recipe applications
- Naturally low in fat, and cholesterol
- Sustainable
Cooking Instructions
Fully Cooked – Ready To Use
POS Link: SeaClams_Juice
Nutritional Facts
*Nutrition information is based on Sea Watch Chopped Sea Clams.
Ingredients
Surfclams and Surfclam Juice, Salt, Sodium Tripolyphosphate (to retain natural juices) and Calcium Disodium EDTA (to protect color).
Product Codes
