Clam Strips Ingredients: Surfclam meat and surfclam juice, wheat flour, water, yellow corn flour, soybean oil, wheat starch, salt,
sugar, guar gum, dextrose, dried yeast, nonfat dry milk, leavening (sodium acid pyrophosphate, sodium bicarbonate),
spices, sodium tripolyphosphate (to retain moisture), modified cellulose, yeast extract, dried eggs. Fried in soybean oil.
CONTAINS: WHEAT, MILK, EGGS
Dipping Sauce Ingredients: Crushed tomato, tomato paste, cream, shallots, olive oil, seafood base (cooked Pollock, yeast extract,
salt, potato flour, glycerin, Cod extract, clam extract, shrimp extract, propylene glycol, natural flavor, garlic powder),
garlic, salt, crushed red pepper, basil, oregano.
CONTAINS: FISH (POLLOCK, COD), SHRIMP.